Caffe max

Accommodation, service and good and abundant food.

Fantastic little gem - best florentine steak we had in Italy (better than in Florence&rsquo;s most famous few). Magical town and beautiful Tuscany views from window.

We were greeted by very friendly and attentive staff and during the meal there were several little extras that made the evening meal even more delightful.

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Hotel Villa Delle Rose

Palazzo BelVedere

LHP Hotel Montecatini Palace & Spa

Hotel Settentrionale Esplanade

51016 Montecatini Terme Pistoia

Pinocchio Park

Parco delle Terme di Montecatini

Terme del Tettuccio

The first impression of entering the small restaurant is that there are many rows of Italian brands of wine placed in rows and rows. The TV keeps putting exquisite and beautiful store promotional films, but unfortunately it is another thing to eat. German Italian restaurant bar ... There are a lot of sesame dishes in memory, and the two people eat are very inexplicable. - panini: Italian sandwiches can add a variety of ingredients on the basis of fixed combinations. I chose cooked ham, added eggplant slices, and chose dried tomato red sauce. There is one thing to say, this sandwich is quite delicious, dry tomato red sauce tastes good. Although I don&#39;t want to put sesame dishes when I order it, it is estimated that the waiter did not mark it, and there are still a lot of it inside. An Italian sandwich is about6-10 euros, the price is linked to the ingredients inside, and additional ingredients such as eggplant, 1 euro/ingredients are added. - tagliere misto: Italian ham and cheese platter, 24 months of Parmesan cheese, it feels like it has been opened for some time, and the taste is a bit bitter. Rosemary Pecorino goat milk cheese is cut thin ham has no fat, so it feels a little dry. Palma raw ham, Bologna cooked ham and truffle salami intestines are all horizontally online. Extra Brata cheese, tasted past, but the texture is too sticky, neither of them can like it. 15,8 euros per serving, extra Brata cheese 9 euros per serving. To be honest, this Italian ham and cheese platter is actually the least prone to error, as long as the ingredients are bought well, pile on a pile. It was really inexplicable to eat, so the next day I went to the Italian supermarket to buy ingredients and wine, I made a platter at home, the overall deliciousness is much higher, the amount is still enough, and the price is much cheaper. The peach wine I bought is also better than the only one in this house.

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